Sour Cabbage Vegetable Blend Beets Cancer!
Sour cabbage is one of the undervalued types of food in modern American culture. It is known mostly under its German name: sauerkraut. Technically, sauerkraut is shredded cabbage that has been fermented by lactic acid bacteria, for instance, Lactobacillus. In the past sauerkraut was used by sailors to provide the proper nutrients during months long […]